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Why Dragon's Blood is a powerful superfood

The most powerful and healing products aren't those artificially created in a lab, they're those created and produced by nature.

Take, for example, Dragon's Blood — a powerful superfood created by an ancient, magical tree that is very high in antioxidants and serves as a great blood tonic.

Here's a quick primer on Dragon's Blood:

  • Studies show that Dragon’s Blood can help regenerate collagen and tissue.

  • Natural superfood to support blood health and cognition.

  • Supports the skin, blood, and and gut flora.

  • May support alleviation of H pylori and inflammation.

Here is a video clip of our founder, Curt Mercadante, discussing Dragon's Blood with Matt Roeske, co-founder of Cultivate Elevate, on the Freedom Media Network:

What is Dragon's Blood?

Dragons Blood has more than three million antioxidants on the orac value! This powerful superfood has many benefits including regenerating tissue, cleansing the blood, and balances your microbiome.

Dragon’s blood is a deep red resin, which has been used as a famous traditional medicine since ancient times by many cultures. The term “Dragon’s blood” refers to reddish resinous products, usually encountered as granules, powder, lumps or sticks used in folk medicine.

It has several therapeutic potential uses: haemostatic, antidiarrhetic, antiulcer, antimicrobial, antiviral, wound healing, antitumor, anti-inflammatory, antioxidant, etc.

Dragon’s blood has been used for diverse magic and artistic applications. It was also used by early Greeks, Romans, and Arabs for its medicinal properties. Dragons blood is also known as Daemonorops, Calumus Draco, Dracaena, Croton and Pterocarpus.

What do the studies say about Dragon’s Blood powder?*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease


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